Entrepreneur and restaurateur Gabe Lovelace is co-owner of Ground Up Restaurants which run one of the most popular restaurants in Lincoln, NE, Honest Abe’s. In this episode we discuss the balance of art vs. commodity and the similarities between starting a restaurant and launching a composition career.
Topics discussed on this episode:
- Life balance
- Family
- Food trucks
- Fine dining
- Honest Abe’s
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This episode was edited by E.J. Sadler at Studio184.